Table of Contents | April-June 2025
Special Issue
This issue contains papers that are part of the Special Issue:
Turning Agricultural Waste into Useful Biochemicals and Biofuels through Biochemical Engineering and Biotechnological Processing
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EDITORIAL
♦ Jun Wei Lim
Turning Agricultural Waste into Useful Biochemicals and Biofuels Through Biochemical
Engineering and Biotechnological Processing
Food Technology and Biotechnology 63 (2) 122-123 (2025)
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SPECIAL ISSUE ARTICLES
♦ Joanna Lisa Clifford, Yi Jing Chan, Mohd Amran Bin Mohd Yusof, Timm Joyce Tiong, Siew Shee Lim, Chai Siah Lee and Woei-Yenn Tong
Predictive Modelling of H2S Removal from Biogas Generated from Palm Oil Mill Effluent (POME) Using a Biological Scrubber
in an Industrial Biogas Plant: Integration of Artificial Neural Network (ANN) and Process Simulation (original scientific paper)
Food Technol. Biotechnol. 63 (2) 124-133 (2025)
https://doi.org/10.17113/ftb.63.02.25.8792
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♦ Dae-Seok Lee, Eun Jin Cho, Seryung Kim, Dien Thanh Nguyen and Hyeun-Jong Bae
Succinic Acid Production from Monosaccharides and Woody and Herbaceous Plant Hydrolysates Using Metabolically Engineered
Corynebacterium glutamicum (original scientific paper)
Food Technol. Biotechnol. 63 (2) 134-148 (2025)
https://doi.org/10.17113/ftb.63.02.25.8808
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♦ Ze Sen Tan, M. Devendran Manogaran, Rashid Shamsuddin, Mohd Hakimi, Lee Wen Looi, Kai Tong Woo, Chin Seng Liew
and Lailatul Qomariyah
Comparative Study on Composting and Vermicomposting to Improve Physicochemical Properties of Digestate
with the Addition of Kitchen Waste (original scientific paper)
Food Technol. Biotechnol. 63 (2) 149-158 (2025)
https://doi.org/10.17113/ftb.63.02.25.8904
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♦ Nithiskanna Nallusamy, Nurul Affifah Mohd Kamal Rufadzil, Jasvini Bala Murally, Liam Jing Zhi, Wan Nor Dalila Wan Fauzi,
Hawa Dalily Mohd Jefri, Amirul Al-Ashraf Abdullah, Seeram Ramakrisha and Sevakumaran Vigneswari
Green Synthesis and Characterization of Silver Nanoparticles Using Rice (Oryza sativa) and Spent Coffee
(Coffea robusta) Grounds from Agricultural Waste (original scientific paper)
Food Technol. Biotechnol. 63 (2) 159-167 (2025)
https://doi.org/10.17113/ftb.63.02.25.8925
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♦ Sevakumaran Vigneswari, Mohammad Amir Huzer Mohammad Idris, Siti Nor Syairah Anis, Seeram Ramakrishna and
Abdullah Al-Ashraf Amirul
Characterization and in situ Biodegradation Analysis of Brown Kraft Paper Coated with PHA for Potential Sustainable Packaging
(original scientific paper)
Food Technol. Biotechnol. 63 (2) 168-176 (2025)
https://doi.org/10.17113/ftb.63.02.25.8949
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♦ Mariah Sadaf, Anamika Das, Satadal Das, Subhankar Saha, Ketousetuo Kuotsu and Paramita Bhattacharjee
Development and Application of a Novel ‘Green’ Antibacterial Black Garlic (Allium sativum)-Based Nanogel in Epidermal
Wound Healing (original scientific paper)
Food Technol. Biotechnol. 63 (2) 177-189 (2025)
https://doi.org/10.17113/ftb.63.02.25.8873
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