Food Technol. Biotechnol. 47 (2009) 364-369.


ISSN-1330-9862
FTB-2247

original scientific paper

Screening of Various Organic Substrates and the

Development of a Suitable Low-Cost Fermentation Medium

for the Production of α-Amylase by Bacillus subtilis

Sadin Özdemir1, Kemal Güven1*, Zübeyde Baysal2 and Fikret Uyar1



 

1Molecular Biology and Genetics Section, Science Faculty,

Dicle University, TR-21280 Diyarbakır, Turkey

2Chemistry Department, Science Faculty, Dicle University,

TR-21280 Diyarbakır, Turkey

 

 

Received: February 25, 2009

Accepted: June 17, 2009

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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